Discover Domino’s Gluten Free Menu Options

More people are looking for gluten-free food options. Domino’s has worked hard to expand their menu for these customers. If you avoid gluten for health reasons, knowing about Domino’s gluten-sensitive menu is a big help.

Domino’s offers a gluten-free crust. It lets you enjoy their famous pizzas without losing any taste. The crust is made from white rice flour, brown rice flour, and potato starch. This mix keeps the Domino’s pizza taste we all love.

The gluten-free pizza comes in a 10-inch size. It’s perfect for one or to share if you’re careful. It comes in six slices, making it easy to share. But, starting at $12.99, it shows the quality and effort put into each pizza.

Domino’s gluten-free menu has many pizzas. Some of the favorites include:

Veggie Pizza: A 10-inch crust with 130 calories, for $11.99.

BBQ Chicken Pizza: A 10-inch crust with 160 calories, for $14.49.

Hawaiian Pizza: A 10-inch crust with 145 calories, for $13.99.

Spinach & Feta Pizza: A 10-inch crust with 140 calories, for $13.49.

Domino’s warns about possible cross-contamination. Their kitchens are shared, so those with severe gluten intolerance should be cautious. They note this especially for people with celiac disease.

But it’s not just pizzas. Domino’s has salads and dipping sauces for a full meal. You can make the Chicken Caesar or Garden Salad gluten-free by removing the croutons. They offer gluten-free sauces too, like Blue Cheese and Garlic.

They even have gluten-free drinks, like soda. This shows Domino’s wants to give lots of dining options.

Even with these choices, it’s important to know that many food experts don’t fully understand gluten. Always tell the staff about your dietary needs to stay safe.

Domino’s gluten-free menu mixes safety with their famous flavors. It’s a great choice for gluten-free dining.

Introduction to Domino’s Gluten Free Menu

More and more people, 15% to 25%, want gluten-free dining options. So, Domino’s teamed up with Schar. They offer a 9.5-inch gluten-free crust at nearly 5,000 U.S. locations. This menu is designed for folks with gluten sensitivity, with a nod from the NFCA’s GREAT Kitchens program.

The Rising Demand for Gluten-Free Foods

The demand for gluten-free foods in the U.S. has grown a lot. Now, about 63% of Americans look for gluten-free products. With more people learning about gluten sensitivities and celiac disease, they want gluten-free options when they eat out. Domino’s gluten-free menu meets this need for diverse, allergen-friendly food choices.

Domino’s Response to Gluten-Free Needs

Domino’s noticed the growing need for gluten-free options. So, they made sure to offer a variety of gluten-free choices. Their gluten-free pizza crust follows FDA guidelines, with less than 20 ppm of gluten. Made of white rice flour, brown rice flour, and potato flour, it offers a crispy texture like thin crust pizzas. It comes in a 10-inch size, perfect for six slices.

Item Name Description Calories Price
Buffalo Chicken Pizza Spicy buffalo chicken, ranch, and a mix of cheeses on gluten-free crust 150 per slice $12
Pacific Veggie Pizza Vegetable medley with various cheeses on gluten-free crust 130 per slice $12
Philly Cheese Steak Pizza Sliced steak, onions, peppers, and provolone cheese on gluten-free crust 170 per slice $12

Understanding the Gluten-Free Crust Ingredients

Ever wondered about the ingredients of Domino’s gluten-free crust? Here, we dive into the key components and how they keep it safe for those with gluten sensitivities.

Primary Ingredients

Domino’s gluten-free crust uses modified rice starch, potato starch, and tapioca flour. These ingredients avoid wheat, barley, and rye—common sources of gluten. They keep the crust in line with FDA standards, under 20 parts per million (ppm) of gluten.

  • Modified Rice Starch: Adds structure and stability to the crust.
  • Potato Starch: Helps achieve the desired texture and crispiness.
  • Tapioca Flour: Contributes to the chewy texture and overall mouthfeel of the crust.

Preparation Methods for Safety

To ensure safe gluten-free pizza preparation, Domino’s follows strict steps. They work hard to prevent cross-contamination.

  1. Using clean surfaces and dedicated utensils
  2. Training staff comprehensively on gluten-free preparation methods
  3. Storing gluten-free ingredients separately from gluten-containing items

The gluten-free crust is made in a special facility to avoid contamination. But, cross-contamination is still possible in-store. Domino’s informs customers of this risk. Their gluten-free pizzas are best suited for those with mild sensitivities, not celiac disease.

Popular Gluten-Free Pizza Options

Finding gluten-free pizza that tastes great can be hard. Luckily, Domino’s offers a range of gluten-free pizzas. You can choose from classic toppings or veggie-packed options. There’s a pizza for everyone’s taste.

Domino’s gluten free crust follows strict FDA rules. It has less than 20 ppm of gluten. The crust mixes modified rice starch, rice flour, potato starch, and olive oil for a perfect texture. But remember, the gluten-free option is only available in small size and costs $3 more.

Item Name Description Calories Price
Cheese Pizza Classic mozzarella cheese with a gluten-free crust. 150 per slice $12.99
Pepperoni Pizza Loaded with pepperoni slices on a gluten-free crust. 160 per slice $13.99
Veggie Pizza Topped with fresh bell peppers, olives, onions, and tomatoes. 140 per slice $14.99

Domino’s gluten-free pizzas aren’t suitable for those with celiac disease because of cross-contamination risk. But, they are a good choice for people with mild gluten sensitivities. There are many pizza types and toppings to choose from.

You can pick from various gluten-free toppings and sauces at Domino’s. This ensures your pizza is both tasty and safe for your diet. Even though there are some size complaints, many people love Domino’s gluten-free pizza, calling it “the best I’ve found so far.”

When comparing with other brands like Freschetta and Against the Grain, Domino’s stands out. Their Cheese, Pepperoni, or Veggie pizzas allow everyone to enjoy a slice without concern.

Safety Concerns for Those with Celiac Disease

If you have celiac disease and want to enjoy Domino’s gluten-free options, it’s important to know the safety concerns. Domino’s tries hard to help gluten-sensitive customers. But, it’s key to remember the risks of cross-contamination in their kitchens.

Cross-Contamination Risks

Domino’s was the first big pizza chain to have a gluten-free crust. But keeping it free from gluten is hard. Shared utensils and areas in the kitchen might expose the gluten-free crust to gluten. For people with celiac disease, just 10 milligrams of gluten can cause problems.

Precautions Taken by Domino’s

Domino’s knows about these dangers and has taken steps to reduce them. They train their staff about celiac disease and use special kitchen tools. Even so, Domino’s says its gluten-free pizza might not be safe for people with celiac disease.

Domino’s gluten-free pizza has a label from the National Foundation for Celiac Awareness. It’s called the “GREAT Kitchens Amber Designation.” This label tells people to be careful. It says the pizza might not be completely safe for those with celiac disease.

It’s important to know about the safety of Domino’s gluten-free pizza. While Domino’s tries to make their food safe, there’s still a risk of gluten getting into it. They want customers to understand this risk.

domino’s gluten free menu

Domino’s gluten-free menu has a range of options for those with dietary needs. You won’t miss out on tasty meals. A dedicated staff member specially prepares these meals. They follow strict procedures, so you can trust Domino’s gluten-free offerings. Let’s look at what you can order:

Item Name Description Calories (kJ) Price
Gluten Free Vegan Margherita A classic vegan margherita with gluten-free crust 4072 $9.99
Loaded Pepperoni Pepperoni with 50% more topping 4792 $12.99
Godfather A mix of meats with a herby touch 4656 $13.99
Margherita Classic margherita on gluten-free crust 3912 $8.99
Loaded Supreme A loaded pizza with a variety of toppings 5344 $14.99
Cheesy Garlic Garlic and cheese topping on a gluten-free base 4176 $10.99
BBQ Meatlovers Hearty mix of meats with BBQ sauce 5032 $13.99
Simply Cheese Classic cheese pizza on gluten-free crust 4208 $8.99

Domino’s gluten-free options are crafted to keep the taste Domino’s is famous for. Special steps are taken in their preparation. For instance, staff switches gloves and they don’t cut the pizzas. This shows Domino’s care for those with gluten sensitivities, ensuring their safety and enjoyment.

Gluten-Free Toppings and Add-Ons

Domino’s offers many gluten-free toppings and add-ons. This means you can still enjoy tasty pizza while following a gluten-free diet. You will find a variety of meat, vegetable toppings, and sauces that are safe to eat.

Meat and Vegetable Toppings

You have many choices for gluten-free meat and vegetable toppings at Domino’s. Options like pepperoni, Italian sausage, onions, and mushrooms let you customize your pizza just how you like it. All these toppings are guaranteed gluten-free, so you can enjoy them without worry.

Item Name Description Calories Price
Pepperoni Classic spicy and sliced pepperoni. 30 per slice $1.25
Italian Sausage Savory and seasoned sausage. 80 per serving $1.50
Mushrooms Fresh and earthy mushrooms. 5 per serving $1.00
Onions Crisp and mildly sweet onions. 5 per serving $1.00

Available Sauces

You can also choose from a variety of gluten-free sauces at Domino’s. The robust tomato sauce and BBQ sauce are two tasty options. They let you keep your meal gluten-free without losing out on flavor. Add these gluten-free sauces to your pizza for an even better taste.

Item Name Description Calories Price
Robust Tomato Sauce Rich and flavorful tomato base. 15 per serving Included
BBQ Sauce Sweet and tangy barbecue sauce. 20 per serving Included

Domino’s gives you a wide selection of domino’s gluten free toppings and sauces. This way, you can still enjoy a flavorful, customized gluten-free pizza. Feel free to mix and match your favorite toppings and sauces for a unique pizza experience!

Additional Gluten-Free Menu Items

Domino’s has a great variety of gluten-free menu items. If you’re following a gluten-free diet, you’ll find fresh salads and chicken wings. These are great as side dishes or even on their own.

Fresh Salads

Domino’s offers fresh salads for those who want a gluten-free option. Remember to ask for no croutons. These salads are both healthy and tasty. Here’s a peek at what’s available:

Item Name Description Calories Price
Classic Garden Salad A mix of fresh greens, tomatoes, and cucumber 120 $6.99
Chicken Caesar Salad Grilled chicken breast atop crisp romaine lettuce 280 $8.99
Greek Salad Fresh greens, feta cheese, and olives 200 $7.99
Spinach & Bacon Salad Fresh spinach and crispy bacon bits 310 $8.99
BBQ Chicken Salad Grilled chicken with a smoky BBQ flavor 250 $8.99
Chef’s Salad Assorted greens with turkey, ham, and cheese 270 $8.99

Chicken Wings

Domino’s gluten-free chicken wings are another great option. They’re flavorful and have the right texture. You can choose from boneless or bone-in, both gluten-free. Here are the tasty options:

Item Name Description Calories Price
Plain Wings Classic, unseasoned for pure taste 140 per 5 pcs $7.99
Hot Buffalo Wings Spicy hot wings for a fiery kick 200 per 5 pcs $8.99
Sweet BBQ Wings Wings with a touch of sweet, smoky BBQ flavor 210 per 5 pcs $8.99
Mild Buffalo Wings Lightly spiced for a gentle heat 180 per 5 pcs $8.99
Garlic Parmesan Wings Zesty garlic and rich parmesan coating 300 per 5 pcs $8.99
Plain Boneless Wings Classic boneless wings, unseasoned 160 per 5 pcs $7.99

These gluten-free dishes are great with Domino’s gluten-free pizzas. Or, enjoy them by themselves for a tasty meal.

Nutritional Information of Gluten-Free Options

Knowing the nutritional info of gluten-free choices at Domino’s helps you choose wisely. Domino’s gives detailed nutrition facts. This lets you enjoy tasty pizzas and manage your diet well.

Calorie Count

The Domino’s gluten free nutrition facts show a small gluten-free crust has 450 calories, with 130 from fat. It’s key to see how calories vary by crust type.

Item Name Description Calories Price
Gluten-Free Cheese Pizza Classic with Domino’s cheese blend 250 $9.99
Gluten-Free Pepperoni Pizza Pepperoni slices on a gluten-free crust 290 $10.99
Gluten-Free Veggie Pizza Fresh vegetables on gluten-free crust 220 $10.49
Gluten-Free Deluxe Pizza A blend of meats and veggies on gluten-free crust 320 $11.99
Gluten-Free BBQ Chicken Pizza BBQ sauce and chicken on gluten-free crust 300 $10.99

Detailed Nutritional Breakdown

Look closer at the nutrition of calorie information gluten free items:

Item Name Saturated Fat Sodium Protein
Gluten-Free Crust (Small Pizza) 2.0 grams 360 mg 4 grams
Hand Tossed Crust (Small Pizza) 4.5 grams 930 mg 25 grams
Crunchy Thin Crust (Small Pizza) 3 grams 850 mg 12 grams
Gluten-Free Chicken Alfredo Pizza 4 grams 965 mg 26 grams
Cheese Only Pizza (Medium) 7 grams 800 mg 34 grams

Domino’s gluten free nutrition facts let you enjoy food with no diet worries. This openness makes it easy to love your gluten-free pizza favorites and stay in the know about what you eat.

Convenient Delivery and Pickup Options

Domino’s offers many ways to get your food without trouble. Choose domino’s gluten free delivery or pick it up curbside. Each gluten free pizza delivery option ensures safety and ease.

domino's gluten free delivery

Home Delivery Services

With thousands of places in the U.S., getting your meal is easy. Our trained delivery team makes sure your order arrives fast. Order a gluten-free pizza or any side and expect safe delivery.

No-Contact Delivery and Curbside Pickup

Domino’s now offers no-contact delivery and curbside pickup due to health concerns. Specify a no-contact delivery for safe, direct-to-doorstep orders. Or choose curbside pickup for less contact. These methods ensure safety and hygiene while providing convenience.

Item Name Description Calories Price
Gluten-Free Cheese Pizza Classic cheese pizza with a gluten-free crust 140 $12.99
Gluten-Free Pepperoni Pizza Pepperoni pizza on a gluten-free crust 150 $12.99
Gluten-Free Veggie Pizza Fresh veggies on a gluten-free crust 130 $12.99
Gluten-Free BBQ Chicken Pizza Chicken topped with BBQ sauce on a gluten-free crust 160 $12.99
Gluten-Free Hawaiian Pizza Ham, pineapple on a gluten-free crust 145 $12.99

The Customer Experience

Customers often talk about their great dining experiences at Domino’s, especially when it comes to food restrictions. They feel valued and understood, thanks to Domino’s caring customer service.
Many gluten-free customers mention the staff’s detailed care. This shows Domino’s commitment to meeting gluten-free needs, from explaining ingredients to answering dietary questions.

Diners love the gluten-free options at Domino’s. They point out that even the gluten-free pizza crust is delicious. Whether it’s a Gluten Free Pepperoni Pizza for $12.99 or a fresh Gluten Free Salad for $7.99, the quality and taste stand out.

Reviews also praise the yummy gluten-free choices. For example, the Gluten Free Margherita Pizza for $13.99 makes the meal enjoyable.

To further illustrate, let’s take a look at some gluten-free menu items:

Item Name Description Calories Price
Gluten Free Cheese Pizza Classic cheese pizza with a gluten-free crust 150 per slice $10.99
Gluten Free Pepperoni Pizza Pepperoni pizza with a gluten-free crust 150 per slice $12.99
Gluten Free Margherita Pizza Tomato, basil, and mozzarella on a gluten-free crust 150 per slice $13.99
Gluten Free Chicken Wings Spicy and juicy chicken wings, gluten-free 320 per serving $8.99
Gluten Free Pasta Delicious pasta in a gluten-free version 340 per serving $10.99
Gluten Free Salad Fresh salad with gluten-free dressings 120 per serving $7.99

Domino’s really shines by offering a lot of gluten-free choices. Customers enjoy special offers like “Buy One Get One Free” and discounts in the app. This makes people very happy with their service.

In conclusion, Domino’s wins praise for service and yummy gluten-free menu items. Their commitment to quality food and service makes customers happy and appreciated.

Conclusion

Domino’s has expanded its menu to include gluten-free options. This shows their commitment to serving a wide range of customers. Since June 2021, they have worked hard to cater to those with dietary needs. Everyone can now enjoy their tasty pizzas without worrying about quality or taste.

Domino’s takes steps to make sure their gluten-free dishes are safe. They use different tools and setups to avoid mixing gluten-free and regular dishes. This effort is to keep customers with celiac disease or gluten allergies safe.

The variety in Domino’s gluten-free menu stands out. It offers choices like Gluten Free Cheese and Tomato, Pepperoni Passion, and Vegi Supreme pizzas. This variety proves Domino’s dedication to satisfying all customers. Thus, Domino’s confirms its status as a caring and inclusive place to eat.

FAQ

What gluten-free options does Domino’s offer?

Domino’s has a gluten-free crust that’s 9.5 inches. They offer gluten-free pizzas like Cheese, Pepperoni, and Veggie. They also have fresh salads without croutons and gluten-free chicken wings.

Is Domino’s gluten-free crust safe for people with celiac disease?

Domino’s gluten-free crust is made for people with gluten sensitivity. However, it might not be safe for those with celiac disease. This is because there’s a risk of cross-contamination in the kitchen.

What are the main ingredients in Domino’s gluten-free crust?

The gluten-free crust at Domino’s includes rice flour, potato starch, and tapioca flour. These ingredients make sure it’s free from wheat, barley, and rye, keeping it gluten-free.

How does Domino’s ensure the gluten-free crust is safe from cross-contamination?

Domino’s works hard to avoid cross-contamination. They use clean surfaces and dedicated utensils. They also train their staff to handle gluten-free orders carefully.

What gluten-free toppings can I choose from at Domino’s?

You can pick from many gluten-free toppings at Domino’s. They have meats like pepperoni and sausage and veggies like mushrooms and onions. Plus, most of their sauces, like robust tomato and BBQ, are gluten-free.

Does Domino’s provide nutritional information for their gluten-free menu items?

Yes, Domino’s gives detailed nutritional info for their gluten-free items. This includes calories and a full nutrient breakdown. It helps customers choose wisely.

Can I get home delivery for gluten-free pizzas from Domino’s?

Yes, Domino’s makes getting gluten-free menu items easy. You can choose from home delivery, no-contact delivery, and curbside pickup. This ensures convenience and safety.

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